Creamy Coffee Dip.
A smooth blending of finely ground Arabica coffee beans and sugar to produce the pleasant full-bodied flavour the Arabica bean is known for without any of the harshness. Excellent with merengues and amaretti or morning coffee biscuits.
Mixing recommendations: Add 1 cup (250 ml) mascarpone cheese and mix well. Chill for a few minutes before eating.
Store in a cool, dry place. Once mixed keep refrigerated.
Ingredients: Coffee (instant, roast and ground), Sugar.
Suitable for Vegetarians and Coeliacs.
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